Rice is a staple food in Asian regions, but it does not mean that the dwellers of the West can not enjoy it. Its sweet granules can melt in your mouth, especially when you partner it up with your favorite soup, stew, or dish. You can forget all your woes when you have the most perfectly cooked rice in front of you. It has a high probability of adding extra carbs to your body, but a lot of people prefer to not care about more than keep on eating because it is so good.
It comes as a disappointment, however, when someone accidentally burns the rice. Newbies in the kitchen typically are guilty of it, but let’s get real, even the most experienced cooks go through this at times. Now, the question of why it happens can be answered in various ways. It can be because the person in charge of cooking rice is doing it for the first time in his life. Maybe he thought the rice should be allowed to simmer for too long. Alternatively, he does not own a reliable rice cooker that can save anyone the trouble of scraping the burnt bottom of a pot.
Hence, you should consider investing your money on Cuisinart CRC-400 Rice Cooker.
- The exterior frame and the steaming tray are stainless steel.
- It has a single lever to move from Cook to Warm, and vice versa.
- The light indicator immediately switches from cooking to warming once the rice is cooked.
- It comes with a plastic measuring cup, glass lid, and plastic paddle.
- Its square shape and sleek design will fit any modern home.
- The glass lid has a vent to allow steam to pass.
- Its handles are chrome-plated.
- The cooking bowl that comes with the rice cooker is non-stick.
- It can cook up to 4 to 7 cups of rice.
The overall design of the Cuisinart CRC-400 Rice Cooker is excellent. It is not bulky like how the old rice cookers have come out. Its elegant silver color is more appealing to the millennials. The square-shaped rice cooker will also look more appropriate in contemporary apartments or houses. The softly rounded corners make sure that anybody who will use it or touch it will not end up with a nasty cut.
How the measuring cup, the paddle, and the lid have been made is quite generic. The problem about the glass lid, on the other hand, is that the hole or the steam vent on it is too tiny to let most of the steam out of the rice cooker. Because of it, the water splatters out of the cooking bowl makes a mess on the countertop.
Cooking does not have to be stressful, especially when all you want is a perfectly steamed rice. It should only be a matter of having the right rice-to-water ratio and waiting for the rice to soak up all the water. Nevertheless, if the activity stresses you out too much, feel free to get Cuisinart CRC-400 Rice Cooker. This way, you won’t have to see a burned pot again.